Quiz
Kitchen Utensils
4 years ago by
mrsspargur
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  • Question 1
    300 seconds
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    Q. I am used to roll out, and flatten dough, what am I?
    answer choices
    Kitchen Mallet 
    Rolling Pin
    Spatula 
    Pastry Blender
  • Question 2
    300 seconds
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    Q. I am used to scrape the ingredients down from the sides of mixing bowls, what am I?
    answer choices
    Rubber Scraper 
    Spatula
    Spring Form Pan
    Turner
  • Question 3
    300 seconds
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    Q. I add air to ingredients to make them light and fluffy, or stir thin sauces and batters, what am I?
    answer choices
    Pastry Blender
    Mixer
    Spatula 
    Wire Whisk
  • Question 4
    300 seconds
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    Q. I protect your counter tops while you cut and chop food, what am I?
    answer choices
    Cooling Rack
    Cutting Board
    Whisk
    Turner
  • Question 5
    300 seconds
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    Q. You place hot foods on me when they come out of the oven, I allow air to circulate around them and cool the foods down, what am I?
    answer choices
    Pastry Blender
    Rotary Beater
    Sifter
    Cooling Rack
  • Question 6
    300 seconds
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    Q. I allow liquids to drain away from foods like corn or green beans, what am I?
    answer choices
    Sifter
    Rotary Beater
    Mixing Spoon
    Slotted Spoon
  • Question 7
    300 seconds
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    Q. I am used to measure small amounts of both liquid and dry ingredients, what am I?
    answer choices
    Spoons
    Peeler
    Measuring spoons
    Slotted Spoons
  • Question 8
    300 seconds
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    Q. This utensil measures large amounts of food such as, oil, water, milk, etc. What is the name of this utensil?
    answer choices
    liquid measuring cup
    dry measuring cup
    measuring spoon
  • Question 9
    300 seconds
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    Q. I am a large bowl with holes. I drain liquids away from foods like cooked pasta, what am I?
    answer choices
    Steamer
    Ricer 
    Strainer
    Slotted Spoon
  • Question 10
    300 seconds
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    Q. I am used to bake muffins or cupcakes, what am I?
    answer choices
    Cake Pan
    Jelly Roll Pan
    Muffin Pan
    Pie Pan
  • Question 11
    300 seconds
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    Q. I hold the ingredients you are mixing together, what am I?
    answer choices
    Spatula
    Mixing Bowls
    Strainer
    Tongs
  • Question 12
    300 seconds
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    Q. These utensils measure large amounts of foods, such as, flour, sugar, or brown sugar. What is the name of this utensil? 
    answer choices
    liquid measuring cups
    dry measuring cups
    measuring spoons
    tablespoons
  • Question 13
    300 seconds
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    Q. This utensil is used to level off dry ingredients from dry measuring cups or applies icing to cakes. What is the name of this utensil?
    answer choices
    Rubber Scraper 
    Whisk
    Straight Edge Spatula
    Turner
  • Question 14
    300 seconds
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    Q. This utensil is used to cut shortening into flour when making pastries, what am I called?
    answer choices
    Pastry Blender
    Peeler
    Grater
    Pastry Brush
  • Question 15
    300 seconds
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    Q. These spoons are used to mix ingredients together, what is their other name?
    answer choices
    Tongs
    Kitchen Shears
    Slotted Spoons
    Wooden Spoons
  • Question 16
    30 seconds
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    Q.

    Name this utensil...

    answer choices

    Sifter

    Mixing Spoon

    Rubber Scraper

    Tuner

  • Question 17
    30 seconds
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    Q. I am used to take the outer skins off fruits and vegetables. 
    answer choices
    Vegetable peeler
    Paring knife
    Grater
  • Question 18
    30 seconds
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    Q. I am used to add sauces and marinades to food.
    answer choices
    Pastry brush
    Whisk
    Spatula
    Sifter
  • Question 19
    30 seconds
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    Q. I am used to shred cheeses.
    answer choices
    Scales
    Grater
    Pin
    Skimmer
  • Question 20
    30 seconds
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    Q. I am used to weigh food.
    answer choices
    Grater
    Scale
    Peeler
    Sieve
  • Question 21
    30 seconds
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    Q. I am used to add juices to food. 
    answer choices
    Baster
    Whisk
    Funnel
    Beater
  • Question 22
    30 seconds
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    Q. I am used to smash potatoes.
    answer choices
    Peeler
    Knife
    Ladle
    Masher
  • Question 23
    30 seconds
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    Q. I am used to serve soups and stews.
    answer choices
    Spoon
    Skimmer
    Peeler
    Ladle
  • Question 24
    30 seconds
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    Q. I am used to chop up foods into milkshakes or smoothies.
    answer choices
    Food mixer
    Blender
    Grater
    Scales
  • Question 25
    60 seconds
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    Q. I am used to check the internal temperature of foods.
    answer choices
    Meat thermometer
    Oven
    Stove
  • Question 26
    60 seconds
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    Q. I am used to grab and lift objects.
    answer choices
    Spatula
    Turner
    Tongs
  • Question 27
    60 seconds
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    Q. I am used to make pancakes and eggs. 
    answer choices
    Skillet 
    Saucepan
    Griddle 
  • Question 28
    60 seconds
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    Q. I am used to sprinkle flour and powdered sugar.
    answer choices
    Sieve 
    Sifter
    Splatter screen
  • Question 29
    60 seconds
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    Q. I am used to flip pancakes or eggs. 
    answer choices
    Spatula
    Tongs
    Fork
  • Question 30
    30 seconds
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    Q. I am used to mix ingredients at a fast speed.
    answer choices
    Whisk
    Beaters
    Rotary Beater
    Mixer (Hand Held Mixer)
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