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Nutritional Needs- Practice

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10 questions

  • 1. Open Ended
    30 seconds
    1 pt
    Amount consumed from each food group depends on the age, gender, and physical activity of a person.
  • 2. Open Ended
    30 seconds
    1 pt
    Which of the following is NOT one of the five vegetable categories? A. starchy B. dark green C. leafy D. orange
  • 3. Open Ended
    30 seconds
    1 pt
    Based on the information provided in this lesson, what steps can you take at fast food restaurants to minimize bad nutritional choices?
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