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- 1. Multiple Choice
Accurate measurement of baking ingredients produces high-quality products.
TRUE
FALSE
- 2. Multiple Choice
How many teaspoons are there in 1 tablespoon?
3 tps
4 tps
5tps
6 tps
- 3. Multiple Choice
How many tablespoons are there in 1 cup?
15 T
16 T
17 T
18 T
- 4. Multiple Choice
How many ounces are there in 1 pound?
4 oz
8 oz
12 oz
16 oz
- 5. Multiple Choice
For success in baking, you need to know how to measure ingredients accurately.
TRUE
FALSE
- 6. Multiple Choice
Measuring for baked goods is more critical, due to the science and precise nature of baking, but accurate measuring for every kind of cooking ensures delicious results.
TRUE
FALSE
- 7. Multiple Choice
Your ingredient measurements have to be precise to get the chemical reactions you need and to score that perfect, consistent result every time.
TRUE
FALSE
- 8. Multiple Choice
The behavior of ingredients with other ingredients in a recipe does not only depend on the kind of ingredients, but also on the amount of these ingredients.
TRUE
FALSE
- 9. Multiple Choice
If you are going to measure 2 tablespoons of salt and you only have 1/2 teaspoon, how many 1/2 teaspoons you should add in order to accumulate the 2 tablespoons of salt?
4
5
6
7
- 10. Multiple Choice
How many tablespoons are you going to add to accumulate the 1/2 cup?
8 tbsp
12 tbsp
16 tbsp
24 tbsp
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