Coagulation and Denaturation

Coagulation and Denaturation

Assessment

Assessment

Created by

Miss Hill

Specialty

7th - 9th Grade

96 plays

Hard

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10 questions

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1.

Multiple Choice

30 sec

1 pt

What is coagulation?

bonds that hold large protein molecules together in compact, folded bundles

the chemical bonds have broken and the protein molecule has unfolded and changed shape

the joining together of lots of denatured proteins molecules, which changes the appearance and texture of the food.

2.

Multiple Choice

30 sec

1 pt

What is denaturation?

bonds that hold large protein molecules together in compact, folded bundles

the chemical bonds have broken and the protein molecule has unfolded and changed shape

the joining together of lots of denatured proteins molecules, which changes the appearance and texture of the food.

3.

Multiple Choice

30 sec

1 pt

What is denaturation?

bonds that hold large protein molecules together in compact, folded bundles

the chemical bonds have broken and the protein molecule has unfolded and changed shape

the joining together of lots of denatured proteins molecules, which changes the appearance and texture of the food.

4.

Multiple Choice

30 sec

1 pt

Protein molecules are made up from:

Chemical bonds

Protein bonds

Amino Acids

Amino bonds

5.

Multiple Choice

30 sec

1 pt

Heat, acids, air bubbles and whisking cause.....

Protein molecules to join together

Protein molecules to denature

Protein molecules form a chain

Protein molecules break into smaller bonds

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