Multimix principal and Food preparation Tips

Multimix principal and Food preparation Tips

Assessment

Assessment

Created by

Catherine Smith

Other

4th - 9th Grade

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16 questions

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1.

Multiple Choice

1 min

1 pt

The multimix principle is

is a guideline for combining foods from complementary food groups to assure nutritional balance meals.

occurs when one task can be started only after another one has been completed. For example sweeping the floor after brushing off the table.

occurs when one task can be started only after another one has been completed. For example sweeping the floor after brushing off the table.

a set of instructions of how to prepare a particular dish.

2.

Multiple Choice

1 min

1 pt

a set of instructions of how to prepare a particular dish.

Recipe

Multimix Principle

Dependent Sequencing

Clustering

3.

Multiple Choice

1 min

1 pt

The conscious seeking of the simplest, easiest and quickest method of working is known as

Cake Making

Recipe

Work Simplification

Dovetailing

4.

Multiple Choice

1 min

1 pt

What is Dovetailing?

one task is part of or can be combined with another task.

when one task can be started only after another one has been

completed.

when the tasks pertain to the same area or are related.

when several tasks are going on at the same time and you work until all tasks are completed.

5.

Multiple Choice

1 min

1 pt

Which is an example of clustering?

in the bathroom wash the face basin, wash the bath, clean toilet bowl and mop floor.

For example sweeping the floor after brushing off the table.

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