Food Processing Tools and Equipment

Assessment
•
Juvy Torio
•
Education
•
7th - 8th Grade
•
201 plays
•
Medium
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15 questions
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1.
Multiple Choice
A device used to measure the strength of brine solution is________.
salinometer
thermometer
both a and b
refractometer
2.
Multiple Choice
What is the function of the refractometer?
Measures the sugar content of sap and syrup
Measures the temperature of the food / fish
Wraps the food / fish for processing
All of the above
3.
Multiple Choice
What is used in measuring the volume of liquid?
Salinometer
Cylinder
Refractometer
Thermometer
4.
Multiple Choice
A standard measuring instrument used in fish processing is______.
Salinometer
Refractometer
Thermometer
All of the above
5.
Multiple Choice
A device used to measure the temperature of fish / food is____.
Thermometer
Salinometer
Refractometer
Beaker
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