Tools and Equipment in Cookery
Assessment
•
Ariane Celeste
•
Education
•
1st Grade
•
391 plays
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Medium
Student preview
15 questions
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1.
MULTIPLE CHOICE
30 sec • 1 pt
Prepare and arrange in order of use the needed clean and sanitized kitchen tools, utensils, and equipment as well as the standard ingredient required by the recipe of the dish to be prepared.
2.
MULTIPLE SELECT
30 sec • 1 pt
What is the best way to prepare tools and equipment to use for cooking?
3.
MULTIPLE CHOICE
30 sec • 1 pt
Name this cooking equipment
4.
MULTIPLE CHOICE
30 sec • 1 pt
Generally used in heating frozen foods and finished partially cooked food.
5.
MULTIPLE CHOICE
30 sec • 1 pt
What is the name of this cooking equipment?
6.
MULTIPLE CHOICE
30 sec • 1 pt
Name this cooking equipment
7.
MULTIPLE CHOICE
30 sec • 1 pt
Name this cooking equipment
8.
MULTIPLE CHOICE
30 sec • 1 pt
It provide help or support to principal equipment.
9.
MULTIPLE CHOICE
30 sec • 1 pt
What type of cooking equipment is this?
10.
MULTIPLE CHOICE
30 sec • 1 pt
What type of cooking equipment is this?
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