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Science

7th -

9thgrade

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Food Safety

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16 questions

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  • 1. Multiple Choice
    5 minutes
    1 pt
    Image
    What is the temperature danger zone from...
    40-140
    32-100
    120-200
    65-130
  • 2. Multiple Choice
    10 seconds
    1 pt
    Image
    What is the maximum time food can be left at room temperature?
    1 hour
    2 hours
    2.5 hours
    4 hours
  • 3. Multiple Choice
    10 seconds
    1 pt
    What are the FOUR basic sanitation practices?
    Clean, Sanitize, Cook, Chill
    Clean, Separate, Cook, Chill
    Clear, Separate, Cook, Cool
    Clear, Sanitize, Cook, Cool
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