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Lab Safety Training Quiz - UTA

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10 questions

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  • 1. Open Ended
    30 seconds
    1 pt
    Where are the appropriate storage locations for food and drinks, such as lunch, snacks, soft drink and water?
  • 2. Open Ended
    30 seconds
    1 pt
    What should be done if a chemical is poured from an original container into another container not intended for immediate use?
  • 3. Open Ended
    30 seconds
    1 pt
    Which one of these categories is NOT classified as hazardous?
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