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10 questions
What is a garnish?
a sweet item used on foods.
an edible item used to make food look attractive
a strong flavoured food
all of the above
Garnishes apply to
sweet dishes
savoury dishes
baked dishes
none of the above
What is the most important factor concerning garnishes
They are always red
They must be expensive
Garnishes must be fresh and crisp and attractive
All of the above
Cold water helps to keep our garnishes fresh
true
false
Always make your garnish just before serving
True
False
To prevent garnishes from drying out keep them away from the open air.
True
False
Blanching is an excellent method to keep garnishes fresh
True
False
All garnishes can be prepared in advance
True
False
A garnish can be added to both sweet and savoury foods
True
False
Garnish adds to the taste of the food.
True
False
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