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QUIZ

Wild Pacific Halibut!

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8th
-
12th
grade

Education, Fun, Science

4 questions

1. Open-ended
Ungraded
3 minutes
Q. 

BC’s commercial wild Pacific halibut fishery started in the 1880s and since then they have worked hard to continually develop fishing practices and processes to ensure a secure food source for today and tomorrow.

How do you think wild Pacific halibut is harvested?

2. Open-ended
Ungraded
3 minutes
Q. 

The wild Pacific halibut fishery has a low impact in the environment.

What do you think they do to ensure a minimum impact on the environment?

3. Open-ended
Ungraded
3 minutes
Q. 

Wild Pacific halibut is considered one of the best-managed and monitored fisheries in the world, and includes 100% at-sea and 100% dockside monitoring.

Why do you think this monitoring is important?

4. Open-ended
Ungraded
3 minutes
Q. 

Wild Pacific halibut is available fresh between March and November,

and frozen year round.

What are some reasons people love to cook and eat halibut?

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