Bread and Pastry

Bread and Pastry

Assessment

Assessment

Created by

Rixa Argueza

Education, Specialty, Other

10th Grade

31 plays

Medium

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10 questions

Show answers

1.

Multiple Choice

30 sec

1 pt

Used for baking loaf bread

Cake pan

Loaf pan

Custard cup

Muffin pan

2.

Multiple Choice

30 sec

1 pt

Has sloping sides used for mixing ingredients and comes in graduated sizes

Mixing bowl

  Rubber scraper

Measuring cup

  Flour Sifter

3.

Multiple Choice

30 sec

1 pt

A stack oven

Dutch oven

  Mechanical oven

  Deck oven

  Rack Oven

4.

Multiple Choice

30 sec

1 pt

used for cutting biscuit or doughnuts

  pastry wheel

Spatula

cookie cutter

egg beater

5.

Multiple Choice

30 sec

1 pt

used to hold ingredients together

  jelly roll pan

  mixing bowl

flour sifter

Utility tray

6.

Multiple Choice

30 sec

1 pt

it is also called mixing spoon

Spatula

Wooden spoon

Wire whisk

Pastry blender

cartoon woman

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