Bread and Pastry
Assessment
•
Rixa Argueza
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Education, Specialty, Other
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10th Grade
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31 plays
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Medium
Student preview
10 questions
Show answers
1.
Multiple Choice
Used for baking loaf bread
Cake pan
Loaf pan
Custard cup
Muffin pan
2.
Multiple Choice
Has sloping sides used for mixing ingredients and comes in graduated sizes
Mixing bowl
Rubber scraper
Measuring cup
Flour Sifter
3.
Multiple Choice
A stack oven
Dutch oven
Mechanical oven
Deck oven
Rack Oven
4.
Multiple Choice
used for cutting biscuit or doughnuts
pastry wheel
Spatula
cookie cutter
egg beater
5.
Multiple Choice
used to hold ingredients together
jelly roll pan
mixing bowl
flour sifter
Utility tray
6.
Multiple Choice
it is also called mixing spoon
Spatula
Wooden spoon
Wire whisk
Pastry blender
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