Science

6th

grade

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Grade-6 Science Ch-2 "Components of Food".

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20 questions

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  • 1. Multiple Choice
    1 minute
    1 pt

    The energy-providing nutrients are:

    Carbohydrates

    Fats

    Both carbohydrates and fats.

    Proteins

  • 2. Multiple Choice
    1 minute
    1 pt

    The colour of starch when treated with iodine solution becomes:

    Blue-black

    Red

    Yellow

    No change

  • 3. Multiple Choice
    1 minute
    1 pt

    The richest source of energy is:

    Fats

    Carbohydrates

    Proteins

    Vitamins

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