Grade7 TLE Bread n Pastry

Grade7 TLE Bread n Pastry

Assessment

Assessment

Created by

Nelva Phodaca

Life Skills

7th Grade

12 plays

Medium

Student preview

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35 questions

Show answers

1.

Multiple Choice

2 mins

1 pt

What is TRUE about baking?

Baking is same as sautéing

It is a process of cooking food by indirect heat or dry heat in a confined space as in heated oven.

You can substitute baking by frying

Baking is not important

2.

Multiple Choice

30 sec

1 pt

Baking is science, art, and step-by-step form of cooking

True

False

3.

Multiple Choice

1 min

1 pt

Oven is classified as ______________.

Baking Equipment

Mixing

Cutting

Separating

4.

Fill in the Blank

1 min

1 pt

Oven must be ________ before using.

5.

Multiple Choice

1 min

1 pt

History of baking flourished during 300 B.C. at ______________.

Roman Empire

Mesopotamia

Greece

6.

Multiple Choice

2 mins

1 pt

During the Roman Empire, baking became a ____________ because it was necessary during festivities and celebrations.

hobby

leisure

respected profession

cartoon woman

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