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Science

9th -

12thgrade

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Workplace Safety

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17 questions

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  • 1. Multiple Choice
    1 minute
    1 pt

    Which of the following is NOT a hazard for young workers employed in restaurants?


    Tripping on slippery floors and cuts from sharp objects such as knives

    Toxic chemicals

    Strains and sprains due to lifting heavy plates and trays while serving

    Sustaining burns while preparing hot drinks or carrying hot utensils

  • 2. Multiple Choice
    1 minute
    1 pt

    What are the responsibilities of young workers at work?

    To follow the rules and regulations of the workplace

    To use safety measures such as protective clothing and equipment when required

    All of these

    To have knowledge of how to react during an emergency and report to the supervisor in case of emergency

  • 3. Multiple Choice
    1 minute
    1 pt

    HSC stands for

    Health Specialty Committee

    Health and Safety Committee

    Health Specialty Cooperation

    Health and Safety Official

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