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- 1. Multiple Choice
What food processing method is used to this mango?
pickling
drying
canning
fermentation
- 2. Multiple Choice
Drying is also known as dehydration.
True
False
- 3. Multiple Choice
What food processing method is used to jams?
sugar concentration
curing
fermentation
drying
- 4. Multiple Choice
Food processing is a set of methods and techniques used to transform products into raw ingredients.
True
False
- 5. Multiple Choice
All of these are disadvantages of processing foods EXCEPT
contain additives
nutrient loss
often fortified
inferior taste, color, and texture
- 6. Multiple Choice
Food processing includes anything that changes a food's original form.
True
False
- 7. Multiple Choice
It uses vinegar to preserve food.
pickling
curing
sugar concentration
drying
- 8. Poll
Food preservation
process of prevention of decay
prevention of spoilage of food
no discolouration and ageing
retard the growth and activity of microorganisms
- 9. Multiple Choice
What is “harvesting food and putting it through steps to create a final product to be sold?”
Food Production
Food Processing
- 10. Multiple Choice
Why do we process food?
To make it taste better
To take all the moisture and air out of our food
To prevent bacteria from growing
To make our food healthier
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