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- 1. Multiple Choice
1. A salad tool used to remove excess water from the salad greens.
a. Mixing bowl
b. Salad server
c. Salad spinner
d. Cutting boards
- 2. Multiple Choice
2. Used to hold salad ingredients for mixing, or for tossing.
a. Knives
b. Cutting board
c. Mixing Bowl
d. Salad server
- 3. Multiple Choice
Salads that can be served as a full meal because it contains substantial portion of meat, poultry, seafood’s, fruits and vegetables.
a. Appetizer Salad
b. Accompaniment Salad
c. Main Course Salad
d. Dessert Salad
- 4. Multiple Choice
4. Salads made of mixtures of ingredients that are held together usually with a thick dressing like mayonnaise.
a. Green Salad
b. Vegetable salads
c. Composed Salad
d. Bound Salad
- 5. Multiple Choice
5.Salad ingredients are arranged on plate rather than being mixed together
Fruit salad
Composed salad
Bound salad
Vegetable salad
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