Food Truck Trivia
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chogue2
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18 QuestionsShow answers
  • Question 1
    60 seconds
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    Q.

    The food truck industry has grown how much in the last 3 years?

    answer choices

    50%

    100%

    200%

    300%

  • Question 2
    60 seconds
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    Q.

    Startup costs for a food truck average about

    answer choices

    $10,000-$20,000

    $50,000-$60,000

    $80,000-$100,000

    $100,000 to $200,000

  • Question 3
    60 seconds
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    Q.

    The age group most likely to buy food from a food truck is the

    answer choices

    18-34

    35-50

    50-65

    65-100

  • Question 4
    60 seconds
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    Q.

    What percentage of millenials have eaten from a food truck?

    answer choices

    35%

    47%

    54%

    63%

  • Question 5
    60 seconds
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    Q.

    What reasons did diners give for patronizing a Food Truck? (choose all that apply)

    answer choices

    Speed

    Convenience

    Quality

    Price

  • Question 6
    60 seconds
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    Q.

    How much does a Food Truck owner have to spend on government permits & licenses a year?

    answer choices

    $5,000

    $13,000

    $21,000

    $28,000

  • Question 7
    60 seconds
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    Q.

    Kitchen of the Unwanted Animal in Amsterdam serves

    answer choices

    Goose Stew

    Dog Rice dishes

    Rat Sandwiches

    Pigeon Pie

  • Question 8
    60 seconds
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    Q.

    Where is Sweet Jenni's Cupcake Truck located?

    answer choices

    Hamptons, NY

    Las Vegas, NV

    Los Angeles, CA

    Houston, TX

  • Question 9
    60 seconds
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    Q.

    Where can you find this truck?

    answer choices

    Austin, TX

    Buford, GA

    New Orleans

    Raleigh

  • Question 10
    60 seconds
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    Q.

    A Food Commissary provides:

    answer choices

    Storage for food and supplies.

    Cooking facilities to prepare the food for sale and consumption.

    A way for a customer to pay for goods or services.

    Both a storage and cooking facility.

  • Question 11
    60 seconds
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    Q.

    POS or Point of Sale is:

    answer choices

    Storage for food and supplies.

    A way for the customer to pay for goods or services.

    A unique selling point.

    A target market.

  • Question 12
    60 seconds
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    Q.

    A target market is:

    answer choices

    The amount it costs to start a business.

    How the customer pays for goods or services.

    A particular group of consumers at which a product or service is aimed.

  • Question 13
    60 seconds
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    Q.

    Start up costs are:

    answer choices

    The amount it costs to finance a new business.

    The amount it costs for the day-to-day administration and maintenance of a business.

    The amount it costs to start up your truck to drive it.

  • Question 14
    60 seconds
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    Q.

    Ongoing costs are:

    answer choices

    The amount it costs to finance a new business.

    The amount it costs for the day-to-day administration and maintenance of a business.

    The amount it costs to have your truck towed when it doesn't start.

  • Question 15
    60 seconds
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    Q.

    The cost of building a website:

    answer choices

    Is a wide range because it depends on how many features you want on your site.

    Is a wide range because you can build it yourself or hire it done.

    Both answers are correct.

  • Question 16
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    Q.

    True or False: Strategic selling locations are important because you want to be accessible to your target market.

    answer choices

    True

    False

  • Question 17
    60 seconds
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    Q.

    Which of the following is NOT a critical risk factor for a mobile business truck?

    answer choices

    Weather conditions

    Location limitations

    A food commissary

    Truck performance issues

  • Question 18
    60 seconds
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    Q.

    Ways to promote your business:

    answer choices

    Social media

    Crowd Funding

    Groupon

    All of these answers

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