The space between drain and pipe that separates safe water from a potentially contaminated source of water.

A physical link between safe water and dirty water is called a ___________________.

If you are fixing holes in floors, walls, and ceilings, what are you denying pests?

Table top equipment should be ________________.

True or false: Handwashing stations are required in dishwashing areas

A cross-connection is a _________________.

True or false: Lux and foot candles are used to measure lighting

This emergency/ emergencies would require an operation to shut down until the problem has been corrected

Outdoor garbage containers need to have these in place at all times

Which of the following best describes coved flooring?

What is true about coving? Select all that apply:

ANSI stands for:

Food equipment must meet all of the following standards, EXCEPT:

Which of the following are the two main ways that commercial dishwashers sanitize dishes?

True or False: Aside from cleaning and sanitizing dishes, you also need to frequently clean and sanitize your dishwasher.

Hand-washing sinks are only allowed to be used for washing your hands and rinsing out small dishes.

If a health inspector came into your establishment, which of the following are required to be present for hand-washing at each sink? Select all that apply

True or False: If half or a majority of you staff speak another language other than English, you must post a sign reminding them to wash their hands in their language.

What is potable water?

What is a cross-connection?

True or False: Backflow is the DIRECTION water takes and Backsiphonage is the VACUUM that builds up in plumbing; both result in dirty water being sucked out of a contaminated source and into the clean water supply.

Leaving a hose in a mop bucket or having a faucet that goes below the rim of the sink will create:

The purpose of a vacuum breaker is to _________________.

The only ABSOLUTELY SURE way to prevent backflow is to

Lighting is measured in________________. Select all that apply

What area of the operation must have the most light?

True or False: All lights must have shatter-resistant bulbs or protective covers of them.

If there is a build-up of grease and condensation on the walls and ceiling above the fryers, then which of the following is true.

True or False: You can only clean trash cans in areas where food is not stored, prepped, or cooked.

All trash cans must ____________________. Select all that apply.

Outdoor garbage containers or dumpsters must be on a surface that is ________________. Select all that apply.

True or False: Outdoor dumpsters must keep their lids closed tightly and keep their drain plugs in place.

True or False: Maintaining your operation also includes keeping the parking lot clean and pest-free.

Which of the following are considered imminent health hazards by the local regulatory authority?

True or False: If you have an imminent emergency, such as a power outage, in your operation, you must have the local regulatory authorities permission before you can reopen.

Which of the following are the basics to keeping your operation pest free? Select all that apply.

What is a PCO?

True or False: Even after taking every step, pests may still get in your operation.

A main water line has broke and is causing the water in the operation to appear brown, what should the manager do?

What is the best way to eliminate pest that have entered the operation?