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Allosteric inhibitors block the active site
What happens when enzymes are cooled down?
The enzymes die
The enzyme slows down
The active site is altered
What is an inhibitor?
the region of an enzyme that attaches to a substrate
a change in the shape of a protein
substance that can bind to an enzyme and prevent the substrate from binding
macromolecules that contain carbon, hydrogen, oxygen, and nitrogen
What are vitamins and minerals?
Part of our food, give us energy