SEAFOOD

SEAFOOD

Assessment

Assessment

Created by

Virginia Espinosa

English

KG - University

192 plays

Hard

CCSS
L.K.5A, L.1.6, L.3.6

+1

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7 questions

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1.

MULTIPLE CHOICE

30 sec • 1 pt

A type of seafood which we use to eat in cocktails with pink sauce

2.

MULTIPLE CHOICE

30 sec • 1 pt

A type of seafood similar to a crab. It is very popular in the north of Spain, especially in Galicia

3.

MULTIPLE CHOICE

30 sec • 1 pt

A type of seafood that has eight tentacles. It´s usually made Galician style

4.

MULTIPLE CHOICE

30 sec • 1 pt

A type of seafood similar to a shrimp but with tongs

Tags

CCSS.L.K.5A

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

5.

MULTIPLE CHOICE

30 sec • 1 pt

A type of seafood with black shells. When cooked, its flesh is orange

6.

MULTIPLE CHOICE

30 sec • 1 pt

A type of seafood with two shells. They are usually cooked with white beans

Tags

CCSS.L.K.5A

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6

7.

MULTIPLE CHOICE

30 sec • 1 pt

A type of seafood whose colour is red when cooked. It hasn´t got any tongs. It´s popular to cook it cut in halves and grilled

Tags

CCSS.L.K.5A

CCSS.L.1.6

CCSS.L.3.6

CCSS.L.4.6